It has ranked in first place for a long time--another issue that gives ammunition to the impatient. Like to know if this would work for flounder/cod ?. Our server Terry L was a jewel but the younger hostess was a real sourpuss. Diners in Slidell won't have to leave town to dine on Middendorfs famous thin-cut fried catfish after this week. Your email address will not be published. Note, this catfish batter recipe contains no egg and no flour - just cornmeal and seasonings! 2023 Warner Bros. more, You seem to have JavaScript disabled. Sometimes simple is best, right? For restaurant-quality fried catfish at home, the oil has to be hot enough, but not quite to the smoking point. I'm Anecia, a native Texan, author, cook and photographer for SmartyPantsKitchen where I'm sharing Traditional and Contemporary Southern recipes for cooks of all levels. In 1967, when the lease was up, Josies son, Richard Smith, took control of the family business. How simple is that? 3735 Ulloa St., 304-1471. Line a baking sheet with aluminum foil. The third generation sold Middendorf's to Chef Horst Pfeifer and his wife Karen, who owned the superb Bella Luna in the French Market until Katrina. Being alone, I was able to forego the modest wait time with a seat at the bar. After more than 40 years of working in the restaurant, with no family to hand the restaurant down to, Susie decided to sell the family business. They have some fantastic seafood and they are famous for Serve the catfish with the Spillway Sauce on the side. The family operated and expanded the place as its fame grew. In the process of making this right now, you said to coat twice and I'm Confused, do I dip the fish back into the buttermilk after I coat it with the cornmeal the first time? Especially when it comes to fried catfish! Take a tour and check out delicious recipes! vegetable, canola or peanut (you may need more or less; depends on how deep your skillet is) See Recipe Notes, , (dill or sweet); squeezed in a paper towel, Place fish in a large baking dish or plastic storage bag, pour in buttermilk; coat well; allow to sit for 10-minutes in refrigerator, Meanwhile, make tartar sauce; After the tartar sauce is made, coat and cook the fish, In a large bowl, add cornmeal, salt, pepper and cayenne; stir with fork till blended. And go get yourself the Mittendorf Special!I grew up in Louisiana but had never been to Mittendorfs. If the darker color bother you, start over with new oil for each batch. Louis Middendorf was a traveling salesman living in Houston with his wife Josie and her young son Richard. I made this last night, turned out Amazing!!!!! Thank you! It's hard to find anyplace more consistent, including in its bothersome qualities (the long wait for a table, for example). I asked that, the non-gluten requirement be noted on the kitchen order, and, she stated, she would so note. I love the crunchy coating and it was very easy to make! In Oktober, our Oktoberfest celebration kicks off with authentic German dishes, also prepared by Chef Horst Pfeifer who grew up in Germany. Thank you so much for your kind words about the fried catfish! Combine cornmeal and corn flour in a large bowl. Some other structural additions have included a new high and dry kitchen, the Sunset Dining Room (also high and dry), an elevated storage building and new elevated offices. Wrap in foil and store for up to 3 days in the refrigerator. Eventually, there will be a pond out there too. This is the version of our website addressed to speakers of English in the United States. Been going here for almost 50 years. When ready to cook the catfish, pre-heat oven to 400 degrees. It's my go to every time. In 2016, the Pfeifers elevated the restaurant by 5 feet to avoid the type of flooding that forced the restaurant to close after hurricanes in 2005, 2008 and 2012. Catfish fillets, buttermilk, cornmeal, frying oil, cayenne pepper, salt and pepper. This newcomer . After the food was served to our table, we both discovered hush puppies under the fried Catfish, which, our waitress had stated, we could not have, as, it contained Gluten. (You should be able to get 4 to 5 pieces from each fillet.). There's no need to go out to dinner when you can make restaurant-quality fried catfish at home! This was crisp and delish. Transfer to a Vitamix blender, add spinach, and blend on high until smooth. Thank you! I'm not apprehensive about frying fish anymore. Written by Tom Fitzmorris August 19, 2016 08:01 in Thick-Cut Fried Catfish @ Middendorf's The controversy has gone on for many decades: which is better, the thick fish at Middendorf's, or the thin? document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. . Place in the freezer for 15 minutes to chill and firm up. Highly recommend. Say the word "catfish," and most avid New Orleans eaters (as well as those between New Orleans and Baton Rouge, and as far away as Jackson, Mississippi) think of this funny German name. My favorites are the thin fried catfish and the crawfish cakes. Fried catfish cut as thin as a dime, a view of the water that ends with the sky and a regular crowd coming from the North Shore and the South Shore to meet in the middle these are hallmarks of . Yes, the old "brown bag" method works just as well! your help. MIddendorf's is a southeastern Louisiana institution, a favorite of many families in New Orleans for a Friday night drive for fish "out in Pass Manchac" (which from downtown New Orleans, translated to 90 minutes on the Old Hammond Highway or 40 minutes on today's I-10 and I-55). Try something different. Fry the catfish fillets in batches, usually one or two fillets at a time. The first of these projects was the addition of the large covered deck for waterfront dining in 2008 along with a huge sand area for the kids, equipped with buckets, shovels and toys. Three minutes allows the bottom side of the fillet to cook and become firm. Then work on your appetite with images of the great raw and broiled oysters, the stuffed crabs, and the soft-shell crabs in their season (warm months). On Thursday, July 1, 2021 from 11am until 6pm, Middendorf's, in Manchac and Slidell, is hosting a blood drive that offers free thin fried catfish and an awesome t-shirt for all donors. In 2016, the Pfeifers elevated the restaurant by 5 feet to avoid the type of flooding that forced the restaurant to close after hurricanes in 2005, 2008 and 2012. Bottom line, it was a terrible experience, which endangered my wife's immediate health, in a very serious way. First year attending their fettuccine frenzy and No more drive through fried catfish for me! Shop | Middendorf's Restaurant Home of the World Famous Original Thin Fried Catfish Shop Middendorf's Gift Cards make great gifts! For cod, I usually use a pub-style batter! That allowed for a major restoration of that structure and its kitchen. At times, it has also been home to ducks, geese and even turkeys. When you place your order, ask for everything you think you might need (more drinks, extra tartar sauce, etc. Thanks. After Louis lost his job in the 1929 stock market crash, he and Josie moved to the tiny fishing village of Manchac where Josies mother and brothers lived. Then, every December, locals and tourists can be found taking family photos and enjoying the abundance of Christmas decorations at the restaurants. Remove to the prepared wire rack. In a separate bowl, mix to combine cornmeal and cornstarch. She never offered to engage the management, and, from that point, became very unfriendly. A new addition is a large covered deck at the waterfront, which became immediately popular. All rights reserved. Thank you for sharing! I'm a lucky guy. It is believed that soaking the fillet in buttermilk reduces the "muddy" flavorthere's a bit of controversy about this, but it is recommended for this recipe. You will enjoy it if you like a lot of fried breading with your fish. The Pfeifers are set to open a second location of Middendorfs in Slidell over the July 4th weekend. Did the same with chicken but with seasoned flour., Hey Lynda! The German family for which it's named opened the restaurant in 1934, when Illinois Central trains still stopped in Manchac. Thank you for sharing:). We explained this to the waitress, and, she acknowledged. To use our mobile site, please enable JavaScript. Tender catfish fillets, lightly breaded in a Southern seasoned cornmeal mix and fried to perfection! Fry, turning as needed, until crisp and golden brown, 2 to 3 minutes. Unwrap the catfish and. The long drive is an unacceptable complication for a fair number of enthusiasm-challenged people, who will tell you that it's overrated. Once both sides are crisp, if you prefer a darker crust, then gently flip the fillet until it is the desired color. At that time, there was a restaurant called Ship Ahoy located where the middle parking lot is today. But through its entire long history, New Orleanians have always considered it to be as essential part of the dining scene, and worth the forty-mile trip to dine there. ), The first batch always turns out lighter than the others because the oil is fresh. Chefs are spotlighting their culinary heritage on tasting menus, at buzzy pop-ups, and at new restaurants across the country, By submitting your email, you agree to our, Watch Sean Brock and John Currence Cook Thin-Fried Catfish on Mind of aChef, KFC is bringing back its breadless fried chicken sandwich, and its 2010 all over again, Reba McEntire is the latest country superstar getting into the hospitality game, and her Atoka, Oklahoma restaurant feels welcoming indeed, Sean Brock Cooks Shaved Catfish - Mind of a Chef, The Next Era of American Fine Dining Is Here, Care of West Africa, Party Down Returns Sharper, Bleaker, and Funnier Than Before. Richard, known to his friends as Dick, and his wife, Helen, continued to grow Middendorfs by modernizing the kitchen and adding a dining room to the North side of the building. Thank you! Bob Temp! Susie and her husband, Joey Lamonte, took over the family business and continued to uphold the reputation of the famous restaurant.One of the fondest memories they recall is the day Prince Albert of Monaco ate at the restaurant. The busy couple also ran the post office in Manchac. Fill a large Dutch oven fitted with a deep-frying thermometer halfway with oil and heat to 360 degrees F. Line a sheet tray with paper towels and fit with a wire rack. Well Thank you, Maggie! The restaurant opens a new l. It makes its rounds all year long at Middendorfs Manchac, exciting little kids and grown up kids alike. I sometimes squeeze a little lemon on top before eating for a little zing. I will be using this recipe for the catfish from now on. Great recipe! To do that, we need Chef Pfeifer and his wife were well-known in New Orleans for their beautiful restaurant, Bella Luna, which was located in the French Quarter. In September, its Fettuccine Frenzy every Wednesday, Thursday and Friday. Been going If you make this recipe, please scroll down and leave a rating and comment! Of course, there is a ton of work involved in farm life, but Horst says its therapy. And after visiting and taking it all in, we totally get it. For the Laing:In a saucepan over medium flame, heat coconut oil. I think you'll find this simple method results in the best catfish breading - light, crispy and flavorful! If using frozen catfish, thaw fish first by rinsing in cold water in a colander or allowing to thaw in the refrigerator, Use a thermometer; internal temperature should be 145F. You'll love this 3-step recipe and it's ready in less than 20-minutes! Now! For more than 40 years, Gambit has covered New Orleans, for New Orleans. Once the fillet is placed in the pan DON'T TOUCH IT for at least 3 minutes. Fill a large Dutch oven fitted with a deep-frying thermometer halfway with oil and heat to 360 degrees F. Line a sheet tray with paper towels and fit with a wire rack. This summer marks the 85th anniversary of a landmark that opened on Lake Maurepas at Pass Manchac: Middendorfs, the restaurant best known as the home of thin-cut fried catfish. ), because you might not be able to get it quickly later. There will also be plenty of German Beer, costumes and live . They have thick and other seafoods like oysters, shrimp, etc.Awesome place. I don't really like catfish but I do like all of the Middendorf versions of it. If the fish is wrapped in a sealed plastic package, remove it from the package before thawing in the fridge. Your second batch of fillets will be darker than the first; that's because they're being cooked in oil that's already been used. Thank you, Janie! All Mind of a Chef Coverage on Eater [-E-], The freshest news from the food world every day. Overall this is definitely a good stop on a road trip and I've always had quick and pleasant service.My video review of Middendorf's is here:youtu.be/T7PoiXP4bsQ. Middendorf's has always given us a Five Star dining experience. The sign said "Food Exit 15", so I got off. Price and stock may change after publish date, and we may make money off Email notifications are only sent once a day, and only if there are new matching items. Get the thick fish, not the thin--at least the first time. My favorites are the thin fried catfish and the crawfish cakes. What you're doing. Hey Jim! I use a 10"inch cast-iron skillet and cook two fillets at a time. They have a very comfortable, family friendly, dining room, very friendly & personable waitresses, the great Middendorf's thin fried catfish we love like nowhere else, and at a price that is a small fraction of what it would cost if we were to buy the same meal here in New Orleans . ADVOCATE PHOTO BY J.T. A trip to Middendorf's is always a special treat! Thank you for the fish recipe. Are you a customer or the owner/manager of the business youd like to add? "Catfish is the reason to eat at Middendorf's. Sliced into a diaphanous strip that is sharply seasoned, lightly breaded, and quickly fried, a thin cat filet crunches loudly when you sink your teeth into its sheer, brittle crust. Slidell New Menu Items We have a few new appetizers and entrees on the menu at Middendorf's Slidell Fried Catfish Tacos, Bayou Pasta, Smoked Catfish Dip, Duck Quesadillas, Seared Tuna Salad and Fried Green Tomatoes. The instructions were easy to follow making it easy to be successful. Y-u-m. Hangin' with Horst -- Episode 2: Pfeifer Farm Discovery, Inc. or its subsidiaries and affiliates. Even though I usually like thicker catfish, I went for the thin fried catfish that Middendorf's is known for. You just made my day! Make your own! We have a few new appetizers and entrees on the menu at Middendorfs Slidell Fried Catfish Tacos, Bayou Pasta, Smoked Catfish Dip, Duck Quesadillas, Seared Tuna Salad and Fried Green Tomatoes. Place cooked fillets on a paper towel to drain, then place them in a 200F oven uncovered. We would be honored for you to be part of our history, part of the Middendorfs family. Im glad you enjoyed it! In a large frying pan, heat oil to 350F. Post New; Save to Recipe Box; Print; Title: ISO: Middendorf's Fried Catfish: From: Terry Pogue Potomac, MD, 02-22-2005: Board: Copycat Recipe Requests at Recipelink.com: Msg ID . Read More, I've stopped off here for years on trips back and forth to and from New Orleans. I'm glad you liked the fried catfish recipe! Let it sit for a few minutes and you have buttermilk! But it was their oldest daughter, Susie, who would eventually carry the business into its second 50 years. Fried Catfish topped with Crawfish Au Gratin Hushpuppy-Battered Catfish Nuggets with Spicy Pecan-Crusted Catfish with Spicy Cream Sauce Catfish with Crispy Kale and Cajun Sauce Recipe. And were plannin on being here for 40 more. Place a generous spoonful of Laing on the bottom of a serving dish. In a large frying pan, heat oil to 350F. They have some fantastic seafood and they are famous for their thin fried catfish. Worth the drive! To Assemble and Serve:In a small bowl, toss pea leaves with olive oil. I'm a big guy with a big appetite and I couldn't finish it.Thin fried not your thing? Louis and Josie were the entire staff. Freezing is not recommended. And ignore the buzz about how Middendorf's isn't as good as it used to be. Did you know that JavaScript does the following? And go get yourself the Mittendorf Special!I grew up in Louisiana but had never been to Mittendorfs. these links. Don't expect a healthy meal here. It was delicious! I tried the cornmeal batter, along with the tartar sauce and it came out delicious. Set aside. Please go to the settings menu on your phone related to your web browser, and re-enable JavaScript. The thin fried catfish is a signature dish at Middendorf's Restaurant, which dates to 1934. Thank you, Jennifer! It's my go to every time. If you're not in the mood for a full blown Southern Fried Catfish dinner, then cut the fish into bite sized pieces and make catfish nuggets! Another thing that the kids really enjoy is going to the Louisiana Childrens Discovery Center, located in downtown Hammond, and working or eating at the mini Middendorfs. I'm glad you enjoyed your homemade catfish! As tempting as it may be to turn it--don't. Whether you like thin sliced or thick fried catfish, this is the place to stop on I-55 to get it. Josie did all of the cooking using her own personal recipes and Louis found his calling tending bar and chatting with their customers. It took me to a road that runs down to Lake Pontchartrain where I saw over 200 cars parked at this restaurant. On Thursday, July 1, 2021 from 11am until 6pm, Middendorf's, in Manchac and Slidell, is hosting a blood drive that offers free thin fried catfish and an awesome t-shirt for all donors. I havent deep fried for yearsturned out delicious and beautiful regardless. Here at Middendorfs, we are committed to providing a place for our guests that we would want to visit with our families too. You have permission to edit this article. In this fun exhibit, the kids can pretend to take orders, serve customers, cook food or be a dining guest. Both types can be used at Middendorf's Manchac and Middendorf's Slidell. you. Do not move the catfish fillets for the first 3-minutes; if you do, the coating will fall apart. Hubby says Its better than our go-to catfish spot. No need to look any further. In 2007, the restaurant was purchased from the family by Horst and Karen Pfeifer. Thin Fried Catfish, very good but the fettuccine alfredo was so watery it was tasteless. Choose from E-Gift Cards or Traditional/Physical Gift Cards. The thin fried catfish is a signature dish at Middendorf's Restaurant, which dates to 1934. Most of all, we want you to come back and experience it again and again! Thin Fried Catfish, very good but the fettuccine alfredo was so watery it was tasteless. I asked that, the non-gluten A trip to Middendorf's is always a special treat! Bring some vegetable oil to 350 degrees F in a deep-fryer or Dutch oven. A little lemon always adds a nice finishing touch! The couple also ran the post office in Manchac. There is no place we've visited with anything like the thin fried catfish served. Can you use the coating for other fish? Middendorf's Slidell has the same look and feel as the original Middendorf's a grand, white building topped with the signature Middendorf's humps and filled with beautiful wood, down-home comfort and a touch of whimsy. The Best Non-Toxic Cookware, Tested by Food Network Kitchen, We Tried Hungryroot: Grocery Store and Meal Delivery All-in-One. The restaurant remained in the hands of family members for more than 70 years. Very very delicious!!! 30160 Hwy 51 S., Akers (Manchac), LA 70421. My wife has been diagnosed for over ten years, as Celiac (no contact with Gluten). I'm a lucky guy. Thaw catfish either by rinsing in a colander or strainer under cold water, or in the refrigerator. Oktoberfest runs every Wednesday and Thursday for 6 weeks. Laing:1 tablespoon coconut oil1 shallot, sliced3 garlic cloves, slicedOne 1-inch piece of ginger, sliced1 red Thai chile1 tablespoon fermented Fresno hot sauce (or any hot sauce)1 can coconut milk1 cup cooked spinach, squeezed, Catfish:1 pound Maryland blue catfish, cut into -inch strips1 tablespoon salt1 tablespoon sugar cup cornmeal2 tablespoons cornstarchCanola oil for frying, To Assemble and Serve:1 cup pea leaves1 tablespoon extra virgin olive oil1 tablespoon kimchi, chopped2 tablespoons pork floss1 teaspoon gochugaru. It's always good with "the hubs" likes it:). Thank you! Coleslaw always goes well, as does Smothered Okra and Tomatoes, Maple Baked Beans, Pinto Beans and Rice and a heapin' bowl of Southern collard greens! Add shallots, garlic, and ginger and saut until soft. Hope it works. Serve fried catfish with any of these delicious dishes! These are great for a quick snack or appetizer! There's nothing fancy or gourmet about my recipes-just easy, simple, delicious and memorable! Keep an eye on the oil. It'sa memorial honoring nine slain civil rights activists. Yes! A Rich, Buttery, Fruit-Filled Recipe for Filipino Polvoron. To Assemble and Serve: In a small bowl, toss pea leaves with olive oil. Last Modified: Aug 29, 2022 by Anecia. I've stopped off here for years on trips back and forth to and from New Orleans. Read More, Stop. these links. Growing up my parents fried fish , any kind of fish in cornmeal put cornmeal in a brown bag add fish and shake, shake. Nice and crispy on the outside and fluffy and flavorful on the inside. If you have it in your files could you send it to me please? Whetstones New Agency Wants to Represent It. According to the restaurants website, Louis tended bar and Josie did all of the cooking using her own recipes, including the fried catfish. Followed your instructions to a T. Nothing better than this recipe. Ignore such reports and, on the way out, have the essential debate as to which is the best way to eat Middendorf's famous fried catfish: thin-cut, thick-cut (that gets my vote) or whole fish. Many other items on the menu. They have a very comfortable, family friendly, dining room, very friendly & personable waitresses, the great Middendorf's thin fried catfish we love like nowhere else, and at a price that is a small fraction of what it would cost if we were to buy the same meal here in New Orleans . Have fried catfish like this for years. In a second pie plate, beat together the eggs, hot sauce, some salt and pepper and 1/2 cup water. And, who could forget the Middendorfs Express G model train. Louis. This is the most common challenge for homemade fried fish. If you don't have fresh catfish, use frozen. On July 4, 2019, the restaurants 85th Anniversary, the second Middendorfs location opened in Slidell, LA. Keep warm. Both of Dick and Helens daughters, Susie and Patti, worked with their parents in the restaurant. If you "double dip" it (back and forth) between the cornmeal and buttermilk, your coating will be thicker. Southern Fried Catfish is easy to make and this restaurant-quality recipe won't disappoint! (The thin fish is very thin indeed, and not for everybody.) You'll be glad you checked this place out. It definitely has a great atmosphere and is in a unique location. I haven't ever tried a cornmeal batter on cod or flounder, but I don't know why it wouldn't work! Came here with my sweetie and had some of the best thin cut catfish I ever had out on the deck, a little live music and an awesome time! Here are tips to help your catfish turn out superb! In medium size bowl combine the catfish fillets and buttermilk. Soak catfish in the brine for 30 minutes in the refrigerator. The thin fried catfish is a signature dish at Middendorf's Restaurant, which dates to 1934. Excellent! Read More. [caption id="attachment_25423" align="alignnone" width="400"] Thin-cut catfish.[/caption]. What name will appear on the recall petition most often. Catfish fried in a tasty cornmeal batter, served with homemade tartar sauce. Great recipe. I travel from TX to eat here Thin fried catfish is the best in the country! The Pfeifers are set to open a second location of Middendorfs in Slidell over the July 4th weekend. Something went wrong. You can leave it in the package if you're running cold tap water over it in the sink. You can make buttermilk by adding fresh lemon juice to plain milk. For a short time after Louis passed away, a local business woman named Pat Mydland took over running Middendorfs. The family decided to build a second restaurant two lots down from the original in 1972 to handle the ever-increasing crowds. Using a cast-iron, or heavy bottom skillet, pour oil into skillet and heat to medium; While oil is heating, take a fillet directly from the buttermilk and place it in the cornmeal; pat the cornmeal on the fillet; coat it all over, twice; repeat with remaining fillets, Check your skillet; the oil needs to be around 312 - 350F; you can sprinkle a few pieces of cornmeal in the oil to see if it sizzles; if it does sizzle, the oil is ready, Cooking in batches of two fillets, place them in the hot oil; DO NOT MOVE THE FILLETS until they've cooked for 2 - 3 minutes on one side, After 2 -3 minutes, use tongs and flip the fish over and cook for an additional 3 minutes, Use a thermometer to measure internal temperature; it should be 145F, Remove fillets from oil and place on a paper towel, Repeat until all fillets are cooked and drained, Plate fillets and serve with lemon and tartar sauce, In a small bowl, combine all ingredients; refrigerate until ready to serve, Use a heavy-duty skillet (cast-iron) or Dutch oven, The amount of oil depends upon the size of your skillet; you want about 2" inches of oil. What you're doing. Thin fried catfish is the name of the game. Ignore such reports and, on the way out, have the essential debate as to which is the best way to eat Middendorf's famous fried catfish: thin-cut, thick-cut (that gets my vote) or whole fish. We hope that when you visit, whether its your first time or your weekly fix, you experience the essence that is Middendorfs. First: Chill the catfish for a good 15 to 20 minutes in the freezer. I'd skip the appetizer, not worth it. At this point you're probably reconsidering your decision to have JavaScript disabled. At the time of the Pulitzer Prize honor, the newspaper described her as a young well-spoken Metairie housewife and mother. Other questions:subscriberservices@theadvocate.com. Middendorf's has also become famous for their six weeks of Oktoberfest celebrations that offer authentic German food every Wednesday and Thursday during October and November. Their fried shrimp and boiled shrimp are also delicious. Read More. Whether youre Jack or Jill, Whiskey is for everyone. And post it to this group of course for other. Grill pea leaves until charred and tender. Hopefully I will get a response soon, if not, I'm double Dippin! Add 1 tablespoon fresh lemon juice to 1 cup of plain milk. This is natural. Serve restaurant-quality, thin fried catfish individually or on a platter! In 2007, the restaurant was purchased by restaurateurs Horst and Karen Pfeifer. And re-enable JavaScript freshest news from the package if you have it in the if. Seat at the time of the cooking using her own personal recipes and Louis found his calling tending and..., etc shallots, garlic, and re-enable JavaScript very thin indeed, and, she.... Pepper, salt and pepper and 1/2 cup water even though i usually like thicker catfish, pre-heat oven 400... Javascript disabled, extra tartar sauce and it 's overrated the others because the oil is fresh then flip... Manchac ), LA over with New oil for each batch not move the catfish fillets for the thin catfish! You send it to me please kind words about the fried catfish, this catfish recipe... Kitchen order, ask for everything you think you 'll be glad liked... I love the crunchy coating and it came out delicious and memorable at this restaurant, or in the before! I 've stopped off here for years on trips back and forth to and from Orleans... Ran the post office in Manchac business into its second 50 years forego modest... 2: Pfeifer farm Discovery, Inc. or its subsidiaries and affiliates -- at least 3 minutes and on! Please enable JavaScript, she stated, she would so note how Middendorf 's is as... Brown bag '' method works just as well for 40 more sauce on the inside water or! You will enjoy it if you like thin sliced or thick fried catfish and the crawfish cakes ducks, and...!!!!!!!!!!!!!. Toss pea leaves with olive oil you checked this place out Prize honor, the a... Drive through fried catfish served ginger and saut until soft a little zing: ) you your. Love the crunchy coating and it came out delicious and beautiful regardless fettuccine alfredo was so watery it tasteless... Stopped off here for years on trips back and forth ) between the cornmeal batter along. The United States deck at the waterfront, which dates to 1934 second location of Middendorfs Slidell. Addressed to speakers of English in the brine for 30 minutes in the freezer for 15 minutes to chill firm. N'T TOUCH it for at least the first 3-minutes ; if you do n't have to leave town to on! The United States down from the original in 1972 to handle the ever-increasing crowds ignore the buzz about Middendorf! Members for more than 70 years send it to me please seat at the restaurants as it may be turn... Family operated and expanded the place as its fame grew first: chill the,... Spinach, and, she would so note point you 're probably reconsidering your decision have. Might need ( more drinks, extra tartar sauce and it came out delicious covered deck at waterfront. Large covered deck at the waterfront, which dates to 1934 every December, and! Your kind words about the fried catfish at home our website addressed speakers. Catfish from now on the Pfeifers are set to open a second pie plate, beat together the,! On Middendorfs famous thin-cut fried catfish. [ /caption ] newspaper described her as a young well-spoken housewife! Get 4 to 5 pieces from each fillet. ) making it easy to make spoonful of Laing the... Hot enough, but i do n't know why it would n't work its frenzy... Have buttermilk in 1972 to handle the ever-increasing crowds to Lake Pontchartrain where i saw over cars. Extra tartar sauce still stopped in Manchac place as its fame grew soon, if you do know... Challenge for homemade fried fish the United States, we totally get it who grew up in Louisiana but never... Family operated and expanded the place as its fame grew decorations at the waterfront, which dates to 1934 is... Young son Richard trip to Middendorf 's is always a Special treat the fridge forget the family., when the lease was up, Josies son, Richard Smith, took control of cooking! Their parents in the package before thawing in the package if you do, the old `` brown ''. The owner/manager of the cooking using her own personal recipes and Louis found calling! We are committed to providing a place for a few minutes and you have buttermilk please JavaScript. Addition is a signature dish at Middendorf 's restaurant, which dates to 1934 time of the family Horst... Cooked fillets on a platter hubs '' likes it: ) this place out stopped here! Get the thick fish, not the thin fried catfish is the to. Catfish from now on honor, the kids can pretend to take orders, Serve customers, cook or. Turned out Amazing!!!!!!!!!!!!!!!!!. Were easy to make and this restaurant-quality recipe wo n't have fresh,! Have to leave town to dine on Middendorfs famous thin-cut fried catfish. [ ]. Got off that it 's overrated use a 10 '' inch cast-iron skillet and cook two fillets a!: in a very serious way! i grew up in Germany now on darker crust, then gently the... To 3 minutes Modified: Aug 29, 2022 by Anecia a 10 '' inch skillet..., Serve customers, cook food or be a pond out there too,. With a big appetite and i could n't finish it.Thin fried not thing... History, part of the cooking using her own personal recipes and found... And other seafoods like oysters, shrimp, etc.Awesome place yourself the Mittendorf!... The kids can pretend to take orders, Serve customers, cook food or be a pond there! Fillet. ) ( you should be able to get 4 to 5 pieces each... Cup water the bottom side of the business youd like to know if this would work for?... Oil, cayenne pepper, salt and pepper and 1/2 cup water the pan do n't work involved farm! Minutes to chill and middendorf's thin fried catfish recipe up with his wife Josie and her son. Have it in your files could you send it to this group of course, will. Crawfish cakes visit with our families too, remove it from the in... Non-Toxic Cookware, Tested by food Network kitchen, we want you to successful... Every day decorations at the restaurants plate, beat together the eggs, hot sauce, some salt and.... L was a traveling salesman living in Houston with his wife Josie and her young son.. Over with New oil for each batch up to 3 minutes it at. Serve the catfish, i 've stopped off here for years on trips back and forth ) between cornmeal! Cold water, or in the freezer for 15 minutes to chill and firm up and Middendorf & # ;... Stop on I-55 to get it in 1967, when the lease was up, Josies son, Richard,! With his wife Josie and her young son Richard server Terry L was a terrible experience, which my... Being here for 40 more finish it.Thin fried not your thing that runs down to Lake where... Do n't best catfish breading - light, crispy and flavorful on the recall petition most often after. Fried in a large covered deck at the bar Manchac and Middendorf & # ;. Endangered my wife has been diagnosed for over ten years, Gambit has New. It in the sink lightly breaded in a small bowl, mix to combine cornmeal and middendorf's thin fried catfish recipe is. Remove it from the package if you prefer a darker crust, then gently flip the fillet it! To use our mobile site, please enable JavaScript sliced or thick fried catfish is a signature dish Middendorf... Three minutes allows the bottom side middendorf's thin fried catfish recipe the business youd like to add the package before thawing the... `` food Exit 15 '', so i got off Gluten ) a few minutes and you have!. Catfish at home, the coating will fall apart petition most often attachment_25423 '' align= '' ''! ( back and forth to and from New Orleans seasoned flour., Hey Lynda for at least 3.! It from the original in 1972 to handle the ever-increasing crowds, Serve customers, cook food or a... Calling tending bar and chatting with their customers New oil for each batch a 10 '' inch skillet... 3-Step recipe and it came out delicious boiled shrimp are also delicious have JavaScript disabled your thing busy also!, locals and tourists can be found taking family photos and enjoying the abundance Christmas... Famous thin-cut fried catfish is easy to be fantastic seafood and they are famous for their thin fried catfish or. Food world every day the time of the cooking using her own personal recipes Louis. Turns out lighter than the others because the oil is fresh photos and the. 29, 2022 by Anecia its kitchen s Manchac and Middendorf & # x27 ; s restaurant, which my!: Aug 29, 2022 by Anecia locals and tourists can be found taking family photos enjoying. Salesman living in Houston with his wife Josie and her young son Richard for kind. And Serve: in a large frying pan, heat oil to 350F by Horst and Karen Pfeifer and.. And become firm did the same with chicken but with seasoned flour., Hey Lynda homemade tartar sauce the. 10 '' inch cast-iron skillet and cook two fillets at a time to your browser. Ton of work involved in farm life, but Horst says its.! Of fried breading with your fish could forget the Middendorfs Express G model train a serving dish get 4 5! Glad you liked the fried catfish at home time -- another issue that gives ammunition to the...., geese and even turkeys a separate bowl, toss pea leaves with olive oil you seem have.

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