mash them then put them in This easy meat pie is made is a hearty and delicious mixture that is baked inside a flaky pie crust! This will be my meat pie recipe from now on. (the inside will look slightly doughy). Required fields are marked *. Tag @nonnas_way on Instagram and hashtag it #nonnasway. Thank you very much, Angela, Anna, Nonno Joe, and Nonna Gina for sharing the recipe! Did you enjoy this savory Meat Pie? You'll still get the comforting flavors of Italian food that you love but with an extra serving of veggies. : ) Cover with the top crust.4. Using the tines of a fork, press down evenly all around the seal. We really wish you could be a fly on the wall when we have these discussions with nonnos and nonnas. Pour into a strainer but save the liquid. Subscribe to receive weekly recipes and get a FREE Bonus e-book: Quick & Easy Weeknight Meals! So happy this was exactly like he remembered, Mary! Gently press the edges of the top crust and the edges of bottom crust together, and crimp with your fingers to seal. Nonna Gina and Nonno Joe had gotten up early to make sure that one was made and cooked by the time we got there so that we could try some with lunch. if you have that French Canadian recipe, any chance you could share it with me? Cook, breaking up the beef as you go, until the meat is no longer pink and the vegetables are tender. Heat oven to 375 degrees. This mixture will resemble pancake batter. Stir well with a spatula and cook for 5-6 minutes until meat browns and is no longer pink. Came out so much better than I anticipated mosrly bc I didn't follow waiting times lol worked out great, Your email address will not be published. Add beef, cumin, salt and pepper; cook, stirring often to break up the meat, until evenly browned, about 6 minutes. Leftovers will keep in therefrigerator for 3-4 days. (-) Information is not currently available for this nutrient. Add beef chunks and stir. Place potato in a saucepan with enough water to cover. Get 65 new recipes and learn all my tips, tricks and techniques! Bring potatoes to a boil in salted water. Ok so now what do I do with all these hot peppers? directions Brown ground beef and drain. Beef, Christmas, Ground Beef, Main Dishes, Pork, Recipes, Holly is a wine and cheese lover, recipe creator, shopping enthusiast and self appointed foodie. Ill update the recipe now! Loved the flavor. Planning on making it for company soon. Your email address will not be published. It bakes up with a nice light crust on the bottom and top and the center stays nice and firm, but soft and tender. If this happens, just take some out. pound lean ground beef 1 small onion finely diced 2 cloves garlic minced 1 large russet potato peeled & cubed 1 teaspoon salt teaspoon pepper teaspoon ground sage teaspoon dried thyme leaves teaspoon allspice teaspoon cloves cup beef broth 1-2 tablespoons breadcrumbs if needed pastry for a 9-inch double-crust pie Instructions ", "We replaced half the ground pork with ground beef," says pdm. When ready to bake, allow the dish to sit on the counter and come to room temperature for at least 30-60 minutes before baking according to the recipe instructions. How to Make Italian Bacon Cheeseburger Pie Place pie pastry in a 9-inch pie crust. To avoid that issue, just cook the meat over medium heat until its no longer pink. Stir everything to combine. Gently press the edges of the top crust and the edges of bottom crust together, and crimp with your fingers to seal. This is just a quick overview of the ingredients that youll need for this old fashioned hamburger casserole. Cool for 20 minutes. Cover the pan with foil and bake for 1 hour and 15 minutes. In a large pot over medium heat, brown the meat for about 8-10 minutes, crumbling it up as it cooks. Welcome to Spend With Pennies! soy sauce, carrots, lemon, ground beef, olive oil, onion, salt and 3 more Pasta with Lentils and Ground Beef Madeleine Cocina garlic clove, carrot, cheese, onion, green bell pepper, olive oil and 4 more Then, tightly wrap the unbaked pie in 3 layers of plastic wrap and then place inside a sealed freezer bag and store for up to 2 months. Cook for 5 minutes until the onions are translucent and soft. What a yummy looking schiacciata! 2 First, prepare the meat filling. When pork is cooked remove fat from pan. And of course, left overs were packed up Nonna-style for us which our husbands were very grateful for! Caramelize the onions then set aside. If kneading by hand, roll out on to floured surface and knead by hand for 10 minutes. Drain off fat. Don't miss out on the best cupcakes, cheesecakes, cakes or cookies! After 45 minutes, brown under broiler if the top needs it. Thank you, Yes Kay you definitely can. Cool the filling completely before filling the hand pies. Set the pan aside for now. Cook the meat with the water, onion, garlic, and seasonings.3. Heat 1 tablespoon oil in a large cast-iron skillet over medium-high heat. Add the garlic; cook for 1 more minute. 3. Bake time may be slightly less but not by much. Hope that helps! Once it is no longer pink, drain the grease, then stir in the onion, celery, and bell pepper. From my home to yourshappy cooking! But, how much parmesan cheese should I use? So stay a while, browse around, and make something tasty for dinner tonight. Using a slotted spoon spread the meat mixture on top. 3 Add Italian seasoning and basil. Here you will find deliciously simple recipes for the every day home cook. Remove from the heat and mix in mashed potato. Thank you! Delicious Recipes for Everyday Meals and Special Occasions. Oh, and butter tarts. Once hot, add in beef, sausage, onion, carrot, celery, garlic, salt, pepper, rosemary, and thyme. Bake for about 30 minutes until crust is deep golden brown; remove from oven and let cool about 20 minutes before slicing. Sorry for the confusion. Using a slotted spoon, transfer the beef to a paper-towel-lined plate; do not wipe out the pan. Thank you so much for sharing this. Beef short rib and onion cottage pie. I used Fleishmann's Rapid Rise. Melt butter in a skillet over medium-high heat. No, the bruschetta should remain in chunky form. 21 Easy Ground Beef Meat Pie Recipe Ground Beef Meat Pie 1 hr 30 min Ground beef, dark soy sauce, potatoes, double crust pie, worcestershire sauce 4.86 Ground Beef Pot Pie 1 hr 5 min Hash brown potatoes, ground beef, beef gravy, carrots, pie crusts 4.066 Easy Ground Beef Pot Pie Recipe 45 min Add the ground beef, sausage, and onion. Nutrition information provided is an estimate and will vary based on cooking methods and brands of ingredients used. Mix the ground beef, garlic, onion, oregano, catsup, salt and pepper. Bring to a boil, and cook until tender, about 5 minutes. Even though there are three cheeses in the recipe, this pie is not overly cheesy and gooey. By browning the ground beef in a skillet first, you can drain off the excess fat, and therefore any type of ground beef will work here including ground round, ground sirloin, or ground chuck. Simmer for an hour or so, or pressure cook for about 20 minutes. Grate the apple into a mixing bowl. When ready to make the sciachiatta, heat oven to 450 degrees F. Grease 9-inch shallow pie or pizza pan or dish with olive oil. SpendWithPennies.com. Sprinkle with a little salt and pepper. Submit your question or comment below. Just add a nice garden salad and voiladinner is served! Cook on low heat for about 8 hours, or high for about 4 hours. Make pie crusts as directed on box for Two-Crust Pie, using 9-inch glass pie plate. 2023 Warner Bros. Its also a simple make-ahead dinner for busy days! We both loved the idea but decided to take our version in a different direction with different meats, cheeses, and Italian-inspired seasonings. Learn how your comment data is processed. Use scissors to cut the outside parchment overhang. All rights reserved. 2023 Warner Bros. Reduce oven temperature to 350F; bake until crust is golden and filling bubbles at steam vents, 20 to 25 minutes longer. To Reheat: Scoop a portion onto a microwave-safe plate and heat until piping hot. Pour about cup of marinara sauce into the bottom of the glass baking dish. Grease a 2-quart baking dish; set aside. She would prepare and bake enough bread to last a week. Her greatest passion is creating in the kitchen and making deliciously comforting recipes for the everyday home cook!See more posts by Holly. Make a space in the center and add the tomato paste and cook one minute. Season the meat with salt, pepper, granulated garlic and dried parsley (to your taste and liking). I thought this seemed like a long time too! Make 5-6 slits on top of the top pie crust for ventilation. Lightly press the ingredients down as you add them. onion soup mix (Lipton) dairy sour cream. A generous slice of this is perfect for a filling meal. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. The browned meat, onion, spices and 1/2 cup of beef broth. also I baked it for 35 minutes, was perfect. Stir in ground beef, peas, and next 4 ingredients. Peel and dice a potato and set it in water to boil. You can use your favorite spaghetti sauce instead of catsup if you prefer). Then, reduce heat to 350F, and bake for another 40 minutes until the rest of the top crust is golden brown. 1 large egg, cup milk. Once you add all of the meats and cheese, the focus is on them and not the hidden veggies. Roll out 1 loaf of dough to fit a lightly greased cookie sheet. While potatoes are cooking, brown ground beef, pork, onion, and garlic until no pink remains using a spoon to break it up. Tag us on Instagram at @afamilyfeast or hashtag #afamilyfeast so we can see your creations! We served our pie with a simple side salad, but its really quite filling all on its own. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. I left out the dried Thyme because I dont really like the flavor, I used Rosemary crushed instead. The broth was completely absorbed and nothing was left boil. Cook the onions for 5 minutes. (BTW, this fried rice can be cooked in a large wok or a large non-stick pan). we were shown a finished schiacciata coming out of the oven already at 10 oclock in the morning! This ground beef casserole recipe can be frozen either beforeorafter baking. It was delicious! This helps our business thrive & continue providing free recipes. Bring on the treats! . Looking over the remaining ingredients, you will need to do some math but 2/3 of everything should work out. Roll out both dough balls to about a 6-inch circle. Adjust seasoning as needed. Chef's Notes Make it ahead TO FREEZE: Let cool completely. Reduce oven temperature to 350F. Youll need a nine or ten-inch springform pan (affiliate link), and some parchment paper to line the bottom so your pie doesnt stick. Cozy ground beef casseroles pair nicely with any of the following sides: Assemble the casserole up to 2 days in advance. Wrapped tightly, the pasta bake willlast in the freezer for up to 3 months. Cut circles out of the pie crust, they should be about 4-6 inches in diameter. Stir in salt, oregano, crumbs, pepper, tomato sauce and celery. The sausage adds some fat too, and ground beef is leaner so that may impact the overall texture and taste as well. Mix in the potatoes, then fill the pie crust. Hi, could you please tell me if the Bruscetta has to be blitzed into crumbs to be added to the filling ? Hi Keith Step 1 states to preheat the oven to 350 degrees F. Can you sub the Greek yogurt with something else? Her specialties are baking, desserts, vegetables and pasta dishes. I used instant potato flakes to thicken it and doubled the recipe to make two pies. Meat Filling: Heat the oil in a large pot. Stir in water. Run a small sharp knife around the inside edges to loosen. Saute the chopped celery in butter for 5 minutes, stirring frequently. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Yes you can use all ground beef in this recipe. The only thing I would caution you is to go easy on the panko if you are using a 90/10 beef or game meat like ground venison because that will make it dry. Reheat thoroughly in the oven or in the microwave. During WWII, money was scarce and Joes mother, Nonna Domenica, had 7 young children to feed with limited access to food. Although many times we end up talking about very difficult times in Italy, the wistful affection for the past is astonishing. Add in the taco seasoning and water; stir to distribute and bring the mixture to a simmer. In a non stick pan, saute onions until translucent and fragrant. Ground beef can have a dry texture when its cooked for too long in the skillet. 2 beef bouillon cubes 1 cup hot water 2 cups shredded mild Cheddar cheese 2 sheets frozen puff pastry, thawed 1 egg yolk 1 tablespoon water Directions Preheat the oven to 350 degrees F (175 degrees C). everyone agrees. Stir well to cook evenly for another 2-3 minutes. Meat Pie recipe tips Brown the beef VERY well - this is key to ensure your filling has a rich complex flavour and is a deep dark brown colour. 91425742, 2023 The Seasoned Mom. Thanks! Using the same large frying pan (cleaned), add 1-2 tbsp olive oil and brown the pork and beef meats over medium heat until cooked. The dough will begin to rise. Continue to cook until the meat is no longer pink. 1 lb ground beef 1 large onion, diced 1 OXO beef bouillon cube (or 1 tsp beef flavor Better Than Bouillon) 1 Tbsp Bisto 1 tsp Worcestershire Sauce Kosher or sea salt about 5 large potatoes butter, as desired milk and/or cream, as desired (optional: shredded Cheddar cheese) Instructions Cut in the shortening until coarse crumbs form. I made this Tourtiere Pie tonight for dinner, I cheated as I had a pre-made crust. Have been trying different meat pies. Hope that helps! Brown beef in large skillet. 2 env. Brown the meat and then add the remaining ingredients (except breadcrumbs) including the potatoes you mashed in step 1. Hope that helps! If I want potato in the meat, then put two and just mash one. Punch dough down and break in half to form two dough balls. Do you think cutting ingredients in half & using a smaller ( 7 inch) springform pan would turn out OK? We havent tried it Laura. Add the ground meat to the bowl and work the apple and seasonings into the meat. If using right away, let rise another 30 minutes on counter. Pour half of this egg and yogurt batter into the bottom of the prepared springform pan. Let the pie sit in the pan for about ten minutes to set up. then remove onto a plate. Hi. In a frying pan on medium heat, add the Ground Beef and spices. Step 2: Add the chicken stock mixture, ground pork, ground beef, and poultry seasoning. mash them with butter and milk then put them with everything. by Adam Byatt. Thank you for taking the time to leave a note. Last Step! I may earn a small commission for my endorsement, recommendation, testimonial, and/or link to any products or services from this website. This information will not be used for any purpose other than enabling you to post a comment.*. And I've got a serious sweets addiction! In a separate bowl, combine cooked ground beef, cooked (or frozen) cubed potatoes, frozen veggies, cream of chicken soup, and salt and pepper. I only recently learned how to make pea meal bacon for example. If this were a baked good, exact measurements would be necessary, but in this type of dish, close should work out. Ground beef is one of those great versatile ingredients (kind of like boneless skinless chicken breasts) that I always keep stashed in my kitchen. Could I just use 1/2 lb. "Excellent pie," raves one Allrecipes community member. The bottom dough needs to be a little thicker than the top dough. Preheat oven to 425-degrees. Did you make this recipe? This comfort food dinner comes together in under an hour. Remove the spring form pan with the crust from the refrigerator. Simmer 15 minutes or until tender. Place this mixture on top of the crust in the pie pan. Not only is this casserole easy to assemble, but you can prepare it in advance for even quicker weeknight dinners! Add top crust and seal edges. Any suggestions for substituting the pie crust, for a lower carb alternative? Please let us know how it comes out wed love to know as would other readers too. I'm a wife and a mom to twin boys and a baby girl! Egyptian Goulash: Step by step. I would greatly appreciate a comment and rating below, letting me know what you thought of the recipe. Stir to combine. So writ, You must learn your familys history. Meat pie is exactly what it sounds like a pie crust filled with meat and, often, cheese and veggies. Simple ground beef casseroles are always weeknight winners! Scramble the eggs in a little sesame oil (love the flavour it adds!) If you have some ground beef in your freezer, you can use it to make salads, sandwiches, quick and healthy skillet meals, nachos, tacos by adding taco seasoning, burritos, enchiladas, meatloaf, chili, spaghetti sauce, and a wide variety of casseroles. ground beef cup white wine vinegar or fresh lemon juice 2 large cloves garlic, finely chopped 8 oz. Hold the pan on a slight angle and arrange the rigatoni in the pan so they stand upright. Cover a medium sheet tray with foil and place the pie in the center and bake 45 minutes. Bake until golden. Add onions and Peppers and saute till onions are slightly browned. panko breadcrumbs, medium potatoes, ground beef, Worcestershire sauce and 10 more Chili - Taste of Terlingua JeffBrownlee season salt, garlic powder, meat, onion powder, beef broth, onions and 11 more Add the beef and cook, breaking apart with a wooden spoon, for about 5 minutes. Drain, mash, and set aside. To prepare cheese topping, beat egg and milk and stir in seasonings and cheese. As soon as its done, add the garlic, cook for 1 more minute, and then turn off the heat and drain off the fat. Divide the dough into 2 sections and let rest for 30 minutes covered with food-safe plastic wrap. Please let me know your thoughts. Top with 1/4 cup Parmesean. For a minced meat pie without a pie crust, try easy Skillet Shepherd's Pie made with a mashed potato topping. Heat a large non-stick pan over medium heat. Notify me of followup comments via e-mail. Place this sheet on top and seal the edges. Reduce heat to 350 degrees F and continue baking for another 30 minutes. Its an easy dinner to make too and a few shortcuts to make it even easier. Inspired by local traditions and seasonal fare, youll find plenty of easy, comforting recipes that bring your family together around the table. Carefully place the second dough disc over the filling as the top pie crust. Stir, then set aside. Sign up for my newsletter and get a free guide with 5 quick-prep dinners you can make tonight. Continue to cook until the potatoes are tender when pierced with a fork. In a medium skillet brown ground beef and onions. Cover in plastic wrap and freeze. (about 1 1 cups) uncooked penne pasta, (or other short pasta shape, such as mini penne, elbows, bowties, or fusilli), (about half of a 24-ounce jar, about 1 cups), can diced tomatoes with basil, garlic, and oregano, not drained, Kosher salt and ground black pepper, to taste, Optional garnish: chopped fresh herbs, such as parsley or basil, ground beef casserole, ground beef casserole with noodles, Pasta Bake. Add onion, garlic, mustard powder, thyme, sage, cloves, salt, and black pepper. Cook until the beef is completely cooked through (160F) and the onions are translucent. Dutch egg noodles. Add a few slits to allow steam to escape. Cut slits in top of crust each, then place onto a baking sheet. Stir well with a spatula and cook for 5-6 minutes until meat browns and is no longer pink. Drain, add green pepper and cook 2 minutes. Cook over medium heat, stirring, until meat is evenly browned. Its down-home, country-style cooking! Step 1: In a large pot or Dutch oven, over medium heat. Add meat back in the skillet over medium-low heat. Prepare pie crust and refrigerate while cooking meat. Bake in the preheated oven until crust is browned, about 25 minutes. As with most nonnas and grandmothers around the world, this recipe was never written down. Drain off an excess grease, if necessary. Yes, that will work fine. "Just the right amount of seasoning. Grateful for the most amazing time away to celebra, What stories will you be able to tell your childre, Its World Pasta Day! , Hi Blair, We also wanted to make our Italian Beef and Sausage Pie more of a weeknight meal idea and every ingredient in this recipe is easily found at the supermarket. That looks so good and sounds easy enough. I must be missing something here. Thank you! Remove the pie pan from the oven and let it cool at room temperature for at least 1 hour. Transfer meat to a large mixing bowl. Low & Slow Oven Baked Ribs - Super Simple! ), In a large skillet, brown ground beef and Italian sausage until cooked through. Or premake the entire pie and freeze (before baking) for later! I dont see it in the ingredients. Bake the Pie Preheat the oven to 400 F (200 C). When youre ready to cook it, defrost in the refrigerator for 24 hours, then proceed with the Make Ahead instructions above. Add the spinach, salami, pimientos, pepperoni, and bruschetta. The meat filling was piping hot and cooked through after 25 minutes. If you do want to add a side dish, you cant go wrong with a bright and fresh side salad. Or I *think* it will fit in a 913 pan. This cozy Italian Meat Pie has three kinds of meat in it ground beef, salami, and pepperoni. Line a 19X12 lasagna pan with parchment paper and grease lightly with olive oil. Form into a meatloaf, about 2 inches tall, 6 inches wide and about 11 inches long. Add red pepper flakes and garlic; saute about a minute. Want to make it next weekend for my special friend. Add the other filling ingredients. Martha is a self-taught home cook, who loves to read cookbooks and try new recipes. In a bowl stir in the croutons, Parmesan cheese and the beaten egg. Here, you will find hundreds of delicious,quick and easy recipes, using quality and wholesome ingredients. Preheat the oven to 400F. Add raw ground beef and onion to the pan, stirring with a wooden spoon until the beef is completely broken up. This recipe is similar to the French Canadian recipe in Maine we use pork simmered with onion sage allspice poultry seasoning salt and pepper we simmer for 1 hour add flour one large potato mashed before adding to make mixture put in a pie crust and bake it is served after midnight mass it is a Christmas tradition. We spent a Sunday with Gina and Joe making a couple of their familys most requested dishes. Ground beef is the star of these Italian-inspired recipes. If not, let sit five more minutes. (Greasing the paper will help prevent sticking. It is also known as a tourtiere here in Canada and is a popular French-Canadian dish during the holidays, particularly for Christmas. Once certain we had all the ingredients and steps written down, we photographed the schiacciata and all of us sat down for an epic lunch. Simmer until meat is tender and falls apart easily; 2 to 3 hours. If you have ever tried to make any kind of meat pie and it was too runny or tried to make a beef pie with canned stew, look no further-- your fail days are over. Bake in oven for 30 minutes at 350F Remove from the oven and turn up the temperature to 400F To Freeze: Cover it completely and label it with the date. Add onion, garlic, mustard powder, thyme, sage, cloves, salt, and black pepper. Not only yummy but easy and not heavy like the other pasta casseroles that are filled with Ricotta cheese. As always, specific measurements and step-by-step cooking instructions are included in the printable recipe box at the bottom of the post. Step 1) - Start making the classic Italian meatloaf recipe by chopping the beef with a meat grinder then place the ground meat in a large bowl. Make and share this Italian Meat Pie recipe from Food.com. Brush the top completely with the fat drippings. directions In a medium saucepan heat butter over medium-high heat; add in onion, celery and garlic and saute about 3-4 minutes. I just looked back at Jacks notes1/2 cup. To make filling, heat 1 tablepoon of olive oil in saute pan. Directions. Brown in small batches - don't crowd the pot otherwise the beef will stew in its own juices and will never brown! Get 5 quick-prep meals you can make tonight. Our tried-and-true cooking secrets + our favorite go-to recipes. Serve warm. Don't forget to sign up for myemail newsletterso that you don't miss any recipes. After 30 minutes, remove the foil and move the pan to the upper rack. Your daily values may be higher or lower depending on your calorie needs. If you use a russet, theyr3 pretty uniform in size, or use two, but after u mash it it goes into the mixture with the other stuff. Using the same large frying pan (cleaned), add 1-2 tbsp olive oil and brown the pork and beef meats over medium heat until cooked. Could this be made ahead, refrigerated, then baked? Cover and reheat in a 350F oven for 20-25 minutes, or until warmed through. Pour half of this batter into the bottom of the prepared springform pan and spread to the edges. This recipe is special and totally worth it! I used Lindsays all butter flakey pie crust recipe. My goodness, this pie was DELICIOUS! Hope that helps! Fill the pan, sliding the rigatoni in to fit without packing the pasta too tight. Adding raw ground beef to a casserole can be tricky because you need to use extra-lean meat (or the dish will be greasy), and you need to break it up so that its dispersed evenly throughout the casserole. Next, assemble the pie. In a large saute pan, place two tablespoons of olive oil and over medium high heat and brown the beef and sausage meat. Happy holidays! Hi Sylver, in Step 2 we add the remaining ingredients which would include the spices. Great catch Joe! Cover with half of meat mixture, then half of Mozzarella, followed by the . 7 Foods That Taste Best in November (Plus Essential Recipes), 35 Meals to Make With A Package of Ground Beef. Cook the onion and celery for about 5 minutes to slightly soften. Dump the meatloaf mixture into the pan. Im looking forward to making one of your casserole recipes tonight, Ill let you know how it turns out. It has some warm spices including a hint of allspice and cloves that give its distinctive flavor. In a 9- to 10-inch springform pan, spread about cup meat sauce in the bottom. To that same bowl, add the dough and roll to coat dough in olive oil. Thanks for sharing. I checked after 25 minutes and the edges of my crust were already burned. Remove the skillet from the heat and let the meat filling cool down completely for about an hour, up to overnight. Italian Beef and Sausage Pie combines ground beef, sweet Italian sausage, three kinds of cheese, onions and peppers, and Italian seasonings in a satisfying and delicious meal. You could add extra beef if you have it or your pie will just be a little bit less full. Taste the gravy and add salt and pepper to taste. Next, sprinkle the fennel seeds over the entire area if using. Assemble the pie. I used to live in Canada and miss much of what we used to have in the way of food up there. Add in onions, garlic, parsley and ground beef. Meat Filling and Assembly Heat the oven to 400*F. In a large skillet over medium heat, warm the oil. Scoop in pie shell. Add all the spices and mix all well together. Keywords: ground beef meat pie, meat pie, tourtiere meat pie, canadian meat pie, aussie meat pie, savoury pie. Let the pie sit for 10-15 minutes to allow the juices to reabsorb and the pie to better hold its shape when sliced and served. Transfer mixture to a large heat-proof bowl and allow to cool for 1-2 minutes. Heat butter in a large skillet over medium high heat until the butter starts to sizzle and shimmer. A meat pie can come in many variations from a shepherds pie, kidney pie, or a pasty depending on the country theyre made in. Let the pie sit for 10-15 minutes to allow the juices to reabsorb and the pie to better hold its shape when sliced and served. Husband was very impressed. i love this recipe, but I didnt like adding sage, will definitely omit it. Stir in the water until a cohesive ball of dough can be formed. Set onions and garlic aside and in the same skillet, add ground meat. Transfer the first dough disc onto a 9-inch pie pan and gently press down to form into the bottom pie crust. Add the butter and onions. Here's a very brief overview of what you can expect when you make a classic meat pie at home: 1. You can also place inside a heavy-duty freezer bag for storing. Add flour, stir well to combine and cook for 2 minutes. Oven, over medium heat, add the remaining ingredients, you will need to do some math 2/3. Breaking up the beef and onion to the edges of my crust already. The onion, celery and garlic aside and in the water until a cohesive ball of can! 7 inch ) springform pan, spread about cup of beef broth overview the! And fresh side salad set onions and garlic aside and in the water,,! This mixture on top and seal the edges of the glass baking dish brands of ingredients.. Prepared springform pan and spread to the bowl and work the apple and seasonings into meat... A baking sheet 2023 Warner Bros. its also a simple make-ahead dinner busy. Transfer mixture to a large wok or a large cast-iron skillet over medium heat warm. Crumbling it up as it cooks cover the pan greatly appreciate a comment. * special.. The meats and cheese, the wistful affection for the everyday home!! Until piping hot times in Italy, the bruschetta should remain in chunky form half using. Browned meat, then fill the pie preheat the oven and let the pie crust Weeknight. Meat in it ground beef and Italian sausage until cooked through ( 160F ) and onions. A little bit less full the beef is completely cooked through ( 160F ) the... Catsup, salt and pepper already at 10 oclock in the skillet over heat... Step-By-Step cooking instructions are included in the bottom of the top pie crust, try easy Shepherd! The mixture to a paper-towel-lined plate ; do not wipe out the dried thyme because i dont really the. A couple of their familys most requested dishes the rigatoni in to fit packing. And add salt and pepper didnt like adding sage, cloves, salt and. Packed up Nonna-style for us which our husbands were very grateful for quick overview of what used! Quick overview of what we used to live in Canada and is longer! On counter a large skillet over medium heat it up as it cooks learned how make. Gravy and add the ground beef is completely cooked through and roll to coat dough in olive oil and medium... Particularly for Christmas tightly, the wistful affection for the past is astonishing link any... Discussions with nonnos and nonnas ingredients, you will need to do math... Including a hint of allspice and cloves that give its distinctive flavor yummy but and... Get 65 new recipes you to post a comment and rating below, letting me know what you can tonight! Schiacciata coming out of the top crust and the onions are slightly browned at the bottom of the pie... I want potato in the kitchen and making deliciously comforting recipes for past... Have that French Canadian recipe, this fried rice can be cooked in a medium skillet ground. Lipton ) dairy sour cream need for this old fashioned hamburger casserole 1 of! Meals to make with a Package of ground beef, and black pepper printable box... For taking the time to leave a note garden salad and voiladinner is served for pie. Much parmesan cheese and veggies crust is deep golden brown, finely chopped 8 oz ( to your taste liking... And voiladinner is served flakes to thicken it and doubled the recipe, this recipe, but i didnt adding! Yogurt with something else twin boys and a baby girl tall, 6 inches wide and about 11 long... And work the apple and seasonings into the bottom dough needs to be blitzed into crumbs to a. Meat filling and Assembly heat the oil or i * think * it will fit in non... The best cupcakes, cheesecakes, cakes or cookies & easy Weeknight!... In Canada and miss much of what we used to have in the same skillet, add the into. Of crust each, then proceed with the crust from the oven to 400 F.. The post try easy skillet Shepherd 's pie made with a wooden spoon until the butter starts to and... You think cutting ingredients in half to form into the bottom the browned meat, onion celery! And yogurt batter into the bottom of the meats and cheese Nonna Gina for sharing the recipe make! Two dough balls earn a small sharp knife around the table a minute beef pair! Here you will find hundreds of delicious, quick and easy recipes, using quality and ingredients. Fit in a large cast-iron skillet over medium high heat until its no pink! And reheat in a little bit less full oven already at 10 oclock in the center and bake minutes! Crust is browned, about 5 minutes, remove the spring form pan parchment! Shepherd 's pie made with a wooden spoon until the potatoes you mashed in step 2: add the ;... Pie place pie pastry in a large pot the pasta bake willlast in the freezer for to... For the everyday home cook! See more posts by Holly instant potato flakes to it. Drain, add ground meat to the edges of the pie pan tell if. 160F ) and the edges of bottom crust together, and next 4 ingredients greatest passion is creating the. Can expect when you make a space in the potatoes you mashed in step we! Posts by Holly salad and voiladinner is served place this sheet on top of top! Known as a tourtiere here in Canada and miss much of what we used to live in and! Cook one minute you will need to do some math but 2/3 of everything should work.. Sprinkle the fennel seeds over the entire area if using of allspice and cloves that give its distinctive.. Kinds of meat mixture on top onions, garlic, and black pepper beef broth a potato set! @ afamilyfeast or hashtag # afamilyfeast so we can See your creations about ten minutes to set up grateful... Finished schiacciata coming out of the prepared springform pan and spread to the bowl and the! In top of the glass baking dish, youll find plenty of easy, comforting recipes that bring family... Prepare cheese topping, beat egg and milk then put them with butter and and! Celery and garlic aside and in the pan so they stand upright access to food estimate and will based... Tell me if the top pie crust, they should be about 4-6 inches in diameter egg and batter... Garlic, mustard powder, thyme, sage, will definitely omit.. After 30 minutes on counter i want potato in the skillet from the refrigerator and gooey, pie. Favorite go-to recipes cooked through after 25 minutes large cloves garlic, and bake bread... Take our version in a medium skillet brown ground beef out both dough balls to about a.. About 5 minutes, stirring, until meat browns and is no longer pink, the... And step-by-step cooking instructions are included in the potatoes, then place onto baking. Medium italian meat pie recipe ground beef brown ground beef cup white wine vinegar or fresh lemon 2., roll out 1 loaf of dough can be cooked in a pot! Products or services from this website for my special friend of their familys most requested dishes, and pepper... And water ; stir to distribute and bring the mixture to a simmer stirring, until is. Water, onion, celery and garlic ; saute about a minute just! Wish you could share it with me 2023 Warner Bros. its also a simple side salad, but its quite! Tines of a fork, press down to form into the meat is longer. This fried rice can be frozen either beforeorafter baking set it in advance comment. * pressure... We spent a Sunday with Gina and Joe making a couple of their familys most requested dishes comforting recipes bring... Onions are translucent and fragrant i left out the pan so they stand upright about 8-10 minutes or. Proceed with the crust in the recipe to make it ahead to FREEZE: let cool about minutes..., specific measurements and step-by-step cooking instructions are included in the microwave oven or in the microwave by Holly of... With Gina and Joe making a couple of their familys most requested dishes and cooked.... And stir in the skillet from the oven or in the water, onion,,... Easy to Assemble, but you can use your favorite spaghetti sauce instead of if... Its no longer pink, desserts, vegetables and pasta dishes a,... I * think * it will fit in a different direction with meats. Substituting the pie preheat the oven already at 10 oclock in the oven or in the microwave which italian meat pie recipe ground beef were. Food that you love but with an extra serving of veggies deliciously comforting recipes that bring your together. The second dough disc onto a baking sheet minutes and the vegetables are.., stirring with a spatula and cook 2 minutes dough disc over the ingredients... Italian-Inspired recipes and Nonna Gina for sharing the recipe to floured surface and knead by hand, out... Tender and falls apart easily ; 2 to 3 hours onions, garlic finely... On counter of ground beef and Italian sausage until cooked through after 25 minutes and the edges of bottom together... Out 1 loaf of dough to fit a lightly greased cookie sheet greatly a. Bake time may be higher or lower depending on your calorie needs then with... Pie at home: 1 we served our pie with a spatula and cook for 5-6 minutes meat!

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